- Application*
- Baccalaureate Degree and Official Transcripts from Accredited Institution(s)
- Undergraduate
- Graduate (if applicable)*
- Four Years of Food Industry Experience
- Structured Personal Interview or Official GMAT Scores
- 2 Business Resume*
- Two Letters of Recommendation
- Business Writing Samples
*Required for admission into the Post Master’s Certificate in Food Marketing
Foreign Applicants
Required Documentation:
Official, course-by-course evaluation from WES, AACRAO, ECE or Josef Silney are acceptable (other evaluators will be examined as they are submitted).
OR
For those who do not possess a course-by-course evaluation, an official record of all college and university academic studies and results of state and/or national examinations taken are required. Academic records must include the name of each individual course, the grade earned, and the grading scale used. Documents must be submitted in one's native language with an official English translation. Foreign documents, credentials and transcripts must be official (sealed and sent directly from the institution). Only originals or photocopies officially stamped and attested by a school official (Registrar, Principle or Controller of Examinations) are accepted. Faxes, scanned or notarized copies or copies attested by a department head cannot be accepted as official. All credentials submitted to the Graduate Admissions Office become property of the University and cannot be returned.
Admission is as easy as 1, 2, 3 and 4
- Complete 1 page application
- Obtain 2 letters of recommendation
