Plants and Civilization, Service Learning

Biology 1331--Spring 1999

Dr. Karen Snetselaar

 

Brief course description

We will start by studying some basic concepts of botany that we'll need to understand interactions between plants and people. We will then concentrate on plants and plant products used for food, fiber, medicine, and recreation, in the context of their consequences for human history. The goal for the service component of the course will be to extend our awareness of the importance of plants outside the classroom.

 

Office hours

My office is 225 in the Science Center, office hours are posted on the door. You can also make an appointment in class or by phone (660-1826) or email (ksnetsel). You can usually catch me in my office or labs (213, 206, and 217) for conferences or to make appointments.

 

Attendance and academic honesty

Attendance at all lectures, exams, and service sites is expected. Student behavior in this course must at all times be consistent with the Academic Honesty Policy as stated in the St. Joseph's University.

 

Readings

The required textbook is Plants and Society, by Estelle Levetin and Karen McMahon, published by Wm. C. Brown. Reading assignments from the textbook will be supplemented with materials from various sources; these will be assigned during the semester and placed on reserved in the library. Lectures will be designed around the assumption that you have read the assigned pages before coming to class.

 

Grading

There will be a total of 600 possible points for this course. There will be two lecture exams, each worth 100 points, and a 200 point final exam. Half of the final will be comprehensive, while the other half will cover the material studied since the second exam. Seven quizzes, each worth up to 10 points, will be given during the semester; the lowest two quiz grades will be dropped. No make-up quizzes or exams will be given, except by prior arrangement and at the disgression of the instructor. The service component of the course will count 150 points toward the final grade. You will earn 100 points by attending all service meetings (on-site and at SJU) and completing written assignments. The final 50 points will be a subjective assessment of the service component that will incorporate feedback from the supervisors at the service sites.

 

More about the service component

You are expected to spend at least 3 hrs per week outside of class, on the service component of this course. This will include time at the service site and time spent in discussion groups. You will sign up for discussion groups in class. Format of the discussion groups will vary, and you will have choices. These sessions will be designed to help you work out your service projects, hear what other students are doing at their sites, and start thinking about ways to integrate what you are learning in formal lecture with your life outside school.

 

 

 

 

Date

Lecture Topics

Reading

19 January

Intro to class and service components, greenhouse tour

Chapter 1

21 January

Properties of life, plant cell function

Chapters 1,2

26 January

Plant cell structure

Chapter 2

28 January

Plant Organs--Stems, Roots, Leaves

Chapter 3

2 February

Plant Metabolism

Chapter 4

4 February

Plant Metabolism and Transport

Chapter 4

9 February

Ecology

Chapter 25

11 February

Review and discussion

 

16 February

Exam 1

 

18 February

Sex in Plants--Flowers

Chapter 5

23 February

Fruits and seeds

Chapter 6

25 February

Plant Genetics

Chapter 7

2 March

Naming and Identifying Plants

Chapter 8

4 March

Plant Diversity

Chapter 9

9-11 March

Plants as Food--Human Nutrition

Chapter 10

16 March

SPRING BREAK

 

18 March

Origins of Agriculture

Chapter 11

23 March

Wheat and other grains

Chapter 12

25 March

Exam II

 

30 March

Legumes, Potatoes, and other starchy food plants

Chapters 13, 14

1 April

The Green Revolution and Alternative Crops

Chapter 15

6 April

Beverages, Spices, and Herbs

Chapters 16, 17

8 April

Fibers, wood, pulp, and paper

Chapter 18

13April

Medicinal Plants

Chapter 19

20 April

Psychoactive Plants

Chapter 20

22 April

Poisonous Plants

Chapter 21

27 April

Fungi in the environment

Chapter 22

29 April

Fungi-friends and foes of humans

Chapters 23-24