|
Experiential learning opportunities contribute dynamically to the commitment of the Haub School of Business to provide an educational experience that offers breadth, depth and wholeness. In addition to tradition, University-sponsored experiential learning opportunities (service learning courses, study tours and study abroad), the following four experiential learning opportunities are available specifically to HSB students. Cooperative Education allows students to gain one year of full-time, paid work experience within the four-year degree. The Food Marketing Specific Cooperative Education Program rotates food-industry work experience with academic work for food marketing majors. General internships can fulfill academic credit or can be sought for compensation. |
The Accounting Internship Program combines rigorous work in public and private accounting with classroom work for junior accounting majors. For additional information on experiential learning opportunities, please use the links below or contact the Advising Center at hsbadvisingcenter@sju.edu
|
 |
 |
 |
 |
 |
 |
|||
| The Haub School is AACSB-accredited in Business and Accounting – less than 5% of business schools worldwide meet this dual standard of excellence | U.S.News & World Report, Princeton Review, and Business Week have all ranked the Haub School as one of the nation’s top graduate business schools | The Haub School’s MSFS Program at Saint Joseph's University is the only regional Masters in Finance that is both AACSB accredited and CFP® Board Certified | Saint Joseph's University is one of only 142 schools nationwide with a Phi Beta Kappa chapter and AACSB business school accreditation, and has been recognized by Beta Gamma Sigma for five consecutive years with Outstanding Chapter Awards | |||||