Center for Food Marketing

Professional Development - Customized Modules

Below is a sampling of the customized modules previously designed for clients. These modules were tailored to meet clients’ specific needs including length, depth, breadth, organization level of the participant and more. Most importantly − just because a subject isn’t on this list doesn’t mean we can’t develop a program addressing it. To learn more, please call 610-660-1623 or email

Program Examples

  • Critical Trends Shaping Tomorrow’s Food Industry
  • Logistics and Supply Chain Management
  • International Marketing
  • Management Skills Development
  • Sarbanes-Oxley and Robinson-Patman
  • Consumer Behavior
  • Health and Wellness
  • Category Management
  • Functional Foods
  • Strategic Leadership
  • Marketing Strategy
  • Food Security
  • Competitive Intelligence
  • Study Tours