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LIBRARY HOURS
FALL AND SPRING HOURSMonday - Thursday 8:30 a.m. - 11:00pm
Friday 8:30 a.m. - 5:00 p.m.
Saturday 10:00 a.m. - 6:00 p.m.
Sunday 1:00 p.m. - 11:00pm
SUMMER HOURS
Monday - Thursday 8:30 a.m. - 6:00pm
ABOUT US
Food Marketing at Saint Joseph’s University is the world’s only program to offer undergraduate, graduate, and post-graduate education in a business school setting and the Campbell Library is at the heart… more >
FOOD INSTITUTE
The Food Institute has been a proud supporter of Food Marketing at Saint Joseph’s University through financial support to the library as well as providing access to its research reports and business news… more>


